Ingredients
- 8-10 gold and red potatoes, quartered
- 1 stick of butter
- 1/2 cup of finely grated parmesan cheese
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of onion powder
- 1 teaspoon of salt
- Pepper to taste
- 2 large onions, sliced
Schema/Recipe SEO Data Markup by ZipList Recipe Plugin
Recipe and Photo credit:winnerdinners / CC BY-NC-NDFor instructions please visit:simply-gourmet